kranandan

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Member Profile

Academic Level
PhD
Position
Other
Working Sector
Research Institute
Highest Degree
Ph. D.
Discipline
Life Sciences: Biochemistry
Reseach Topic
Biochemistry, Nutrition and Toxicology
Publications

List of Publications

National:

1. Babu MS, Anandan R, Devaki T. Effect of carbon tetrachloride hepatotoxicity and Eclipta alba administration on mitochondrial functions. Biomedicine 1995; 15: 34-38.
2. Anandan R, Rekha RD, Devaki T. Protective effect of Picrorhiza kurroa on mitochondrial glutathione antioxidant system in D-galactosamine–induced hepatitis in rats. Curr Sci 1999; 76: 1543-1545.
3. Kavitha O, Anandan R, Suseela Mathew, Viswanathan Nair PG. Biochemical composition of common fish feed ingredients of plant and animal origin. Fish. Technol 2003; 40: 49-56.
4. Kavitha O, Anandan R, Suseela Mathew, Viswanathan Nair PG. Biochemical composition and nutritional evaluation of common fish feeds available in Cochin area. Fish. Technol 2003; 40: 115-120.
5. Kavitha O, Anandan R, Suseela Mathew, Viswanathan Nair PG. Biochemical changes occurring in some of the fish feeds and ingredients during storage. Fish. Technol 2004; 40: 121-126.
6. Majumdar RK, Basu S, Anandan R. Biochemical and microbiological characteristics of salt fermented Hilsa (Tenualosa ilisha). Fish Technol 2005; 42: 67-70
7. Parthiban F, Sankar TV, Anandan R. Changes in the functional properties of Tilapia (Oreochromis mossambicus) protein during storage in ice. Fish Technol 2005; 42: 155-162
8. Farvin KHS, Anandan R, Kumar SHS, Suseela Mathew, Sankar TV, Nair PGV. Biochemical studies on the cardioprotective effect of squalene against isoprenaline-induced myocardial infarction in rats. Fishery Technology 2007; 44: in press.

International:

1. Anandan R, Devi KP, Devaki T, Govindaraju P. Preventive effects of Picrorhiza kurroa on D-galactosamine–induced hepatitis in rats. J Clin Biochem Nutr 1998; 25: 87-95.
2. Anandan R, Devaki T. Biochemical studies on the antihepatotoxic, potential of Picrorhiza kurroa on mitochondrial damage in D-galactosamine–induced liver intoxication in rats. Med Sci Res 1998; 26: 349-352.
3. Devi KP, Anandan R, Devaki T, Apparantham, Balakrishna K. Effect of Premna tomentosa on rat liver antioxidant defense system in acetamimophen–intoxicated rats. Biomed Res 1998; 19: 339-342.
4. Anandan R, Prabhakaran M. Devaki T. Biochemical studies on the hepatoprotective effect of Picrorhiza kurroa on changes in liver mitochondrial respiration and oxidative phosphorylation in D-galactosamine–induced hepatitis in rats. Fitoterapia 1999; 70: 548-551.
5. Anandan R, Rekha RD, Saravanan N, Devaki T. Protective effects of Picrorhiza kurroa against HCL/ethanol–induced ulcer. Fitoterapia 1999; 70; 498-501.
6. Anandan R, Priya MS, Devi KP, Devaki T. Protective effects of Picrorhiza kurroa extract against D-galactosamine–induced hepatitis in rats. Med Sci Res 1999; 27: 127-130.
7. Anandan R, Devaki T. Hepatoprotective effect of Picrorhiza kurroa on tissue defence system in D-galactosamine–induced hepatitis in rats. Fitoterapia 1999; 70: 54-57.
8. Prabakaran M, Anandan R, Devaki T. Protective effects Hemidesmus indicus against rifampicin and isoniazid-induced hepatotoxicity in rats. Fitoterapia 2000; 71: 55-59.
9. Anandan R, Rekha RD, Devaki T, Kumar MS. Biochemical studies on the protective effects of Picrorhiza kurroa in experimentally induced hepatitis in rats. J Clin Biochem Nutr 2000; 29: 09-17.
10. Kumar SHS, Anandan R, Devaki T, Kumar MS. Cardioprotective effects of Picrorhiza kurroa against isoproterenol-induced myocardial stress in rats. Fitoterapia 2001; 72: 402-405.
11. Anandan R, Suseela Mathew, Viswanathan Nair PG. Antiulcerogenic effects of chitin and chitosan on mucosal antioxidant defense system in HCl-ethanol induced ulcer in rats. J Pharm Pharmacol 2004; 56: 265-269.
12. Farvin KHS, Anandan R, Kumar SHS, Shiny KS, Sankar TV, Thankappan TK. Effect of squalene on tissue defence system in isoproterenol-induced myocardial infarction in rats. Pharmacol Res 2004; 50: 231-236.
13. Shiny KS, Kumar SHS, Farvin KHS, Anandan R, Devadasan K. Protective effect of taurine on myocardial antioxidant status in isoproterenol-induced myocardial infarction in rats. J Pharm Pharmacol 2005; 57: 1313-1317.
14. Farvin KHS, Anandan R, Sankar TV, Viswanathan Nair PG. Protective effect of squalene against isoproterenol-induced myocardial infarction in rats. J Clin Biochem Nutr 2005; 37: 55-60.
15. Santhosh S, Sini TK, Anandan R, Mathew PT. Effect of chitosan supplementation on antitubercular drugs-induced hepatotoxicity in rats. Toxicology. 2006; 219: 53-59.
16. Santhosh S, Anandan R, Sini TK, Mathew PT, Thankappan TK. Biochemical studies on the antiulcer effect of glucosamine on antioxidant defense status in experimentally induced peptic ulcer in rats. J Clin Biochem Nutr 2005; 37: 61-66.
17. Sankar TV, Zynudheen AA, Anandan R, Viswanathan Nair PG. Distribution of organochlorine pesticides and heavy metal residues in fish and shellfish from Calicut region, Kerala, India. Chemosphere. 2006; 65: 583-590.
18. Anandan R, Suseela Mathew, Viswanathan Nair PG. Protective effect of n-3 polyunsaturated fatty acids concentrate on isoproterenol-induced myocardial infarction in rats. Prostaglandins Leukotrienes Essential Fatty acids 2007; 76: 153-158.
19. Suseela Mathew, Ashok Kumar,K., Anandan,R., P.G Viswanathan Nair and Devadasan,K. Changes in tissue defence system of WSSV infected Penaeus monodon. Comp.Physiol. Biochem 2007; 145: 315-320.
20. Kumar SHS, Anandan R. Biochemical Studies on the Cardioprotective Effect of Glutamine on Tissue Antioxidant Defense System in Isoprenaline-Induced Myocardial Infarction in Rats. J Clin Biochem Nutr 2007; 40: 49-55.
21. Farvin KHS, Anandan R, Kumar SHS, Shiny KS, Sankar TV, Nair PGV. Protective effect of squalene on changes in lipid profile in experimentally induced myocardial infarction in rats. J Medicinal Food.2006; 9 (4): 531-536.
22. Farvin KHS, Kumar SHS, Anandan R, Suseela Mathew, Sankar TV, Nair PGV. Supplementation of squalene attenuates experimentally induced myocardial infarction in rats. Food Chemistry, 2007; in press.
23. Santhosh S, Anandan R, Sini TK, Mathew PT. Protective effect of glucosamine against ibuprofen-induced peptic ulcer in rats. J Gastroenterol Hepatol. 2007; (in press).
24. Mukund Mohan, Dhanya Ramachandran, T.V Sankar and R. Anandan. Physico-chemical characterization of muscle proteins from different regions of mackerel (Rastrelliger kanagurta). Food Chemistry. 2007; (in press).
25. Mukund Mohan, Dhanya Ramachandran, T.V Sankar and R. Anandan. Influence of pH on the solubility and conformational characteristics of muscle proteins from mullet (Mugil cephalus). Process Biochemistry 2007; (in press).

Symposium:

1. Kavitha, O., Viswanathan Nair , P.G., Anandan,R, Suseela Mathew Biochemical composition of common fish feed ingredients of plant and animal origin – Paper presented at the Symposium on ‘ seafood safety – status and strategies 28 -30 May, 2002.
2. K.K.Asha, R. Anandan and A.G.Radhakrishnan (2001). Biochemical studies on the protective effect of chitin and chitosan on lipid metabolism in acetaminophen-intoxicated rats. In proceedings of International Symposium on Fish for Nutritional security in the 21st Century, CIFE, Mumbai.
3. Anandan R, Asha KK, Ammu K, Suseela Mathew, Viswanathan Nair PG. Effects of peroxidised PUFA on tissue defense system in experimentally induced myocardial infarction in rats. In: Seafood safety, (Surendran PK, Mathew PT, Nirmala Thampuran, Narayan Nambiar, Jose Joseph, Boopendranath., Laksmanan PT, Viswanathan Nair PG, Eds.), 2003: pp.330-335.
4. Radhakrishnan AG, Anandan R. Organochloro pesticides, polynuclear aromatic hydrocarbons and toxic heavy metals in locally marketed marine fishes. In: Seafood safety, (Surendran PK, Mathew PT, Nirmala Thampuran, Narayan Nambiar, Jose Joseph, Boopendranath., Laksmanan PT, Viswanathan Nair PG, Eds.), 2003: pp.199-206.
5. Giles TN, Anandan R, Sankar TV. Effect of temperature on thiol group of myofibrillar protein from Cyprinus carpio. In: Seafood safety, (Surendran PK, Mathew PT, Nirmala Thampuran, Narayan Nambiar, Jose Joseph, Boopendranath., Laksmanan PT, Viswanathan Nair PG, Eds.), 2003: pp.81-86.

Books:

1. Suseela Mathew, Ashokkumar,K., R. Anandan., P.G. Viswanathan Nair and Devadasan, K. Manual of biochemical methods for determining stress and disease status of crustaceans.
2. Sankar TV, Nair PGV, Mathew S, Anandan R, Asha KK. Modern techniques for the analysis of fish and fish products.

Dr. R. Anandan

Research Tags
Medicinal plants, natural products, fisheries, biochemistry, toxicology, pharmacology

General and Contact Information

Title
Dr.
First Name
Rangasamy
Last Name
Anandan
Date of Birth
24/08/1970
Country of Origin
India
Country of Residence
India
City
Cochin
Your Website
www.ciftmail.org
Languages
English, Tamil, Malayalam, Telugu

History

Member for
6 years 22 weeks
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